Flavor: | Flower fragrance |
---|---|
Main components: | vanillin |
Content: | 50 (%) |
CAS: | 101-48-4 |
Refractive index: | n20/D 1.493(lit.) |
Density: | 1.004 g/mL at 25 °C(lit.) |
Boiling point: | 219-221 °C754 mm Hg(lit.) |
Brand: | lullaby |
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