Flavor: | Other flavors |
---|---|
Main components: | vanillin |
Content: | 97 (%) |
CAS: | 123-38-6 |
Density: | 0.805 g/mL at 25 °C(lit.) |
Boiling point: | 48 °C |
Melting point: | -81 °C |
Brand: | lullaby |

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