Food & beverage processing
Thermostable α-Amylase for Liquefaction in Starch Industry
2019-03-21 09:30
Price:$0.00/g
brand:Creative Enzymes
Set up:1g
supply:1000g
Deliver goods:7 days after paydown
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===under info was translated buy computer===
It is a starch-hydrolyzing alpha-amylase with high heat and pH stability derived from a selected strain of Bacillus licheniformis. The enzyme is an endo-amylase that randomly hydrolyses alpha-1, 4-glucosidic bonds to reduce the viscosity of gelatinized starch, producing soluble dextrin’s and oligosaccharides. https://www.creative-enzymes.com/product/Thermostable-Amylase-For-Liquefaction-In-Starch-Industry_144.html
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Contact information
company:Creative Enzymes
state:Off-line Leave Message Chat Online
Full name:Iva Colter(Ms)
Telephone:16316197922
Fax:1-631-938-8127
region:Global-North America-USA
address:45-1 Ramsey Road, Shirley, NY 11967, USA
Zip code:11967
mail:contact@creative-enzymes.com
OtherLang: 中文 | اللغة العربية | Pусский
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